Thursday, 5 September 2013

Joy The Baker's Cinnamon Pull-Apart Bread

Paris: Part Two never happened. No excuses, No excuses! However, I figured I'd probs left it too long to do that and figure I would do a little post on today's activities instead!

I have seen this bread on Pinterest so many times and I love Joy The Baker's food blog. So a day in blobbing with the boyf definitely provided the perfect opportunity to give it a go. It was pretty delish but I would recommend not to put the sugar that falls off over the top. The inside was doughy, sweet, and mouth-watering but the crust was way way to sugary!

Give it a go and find the recipe HERE



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